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Zam Zam Restaurant, Singapore

About Zam Zam Restaurant, Singapore

Get the inside scoop on Zam Zam Restaurant, Singapore from local experts, travel creators, and tastemakers. Browse genuine trip notes, Zam Zam Restaurant, Singapore reviews, photos, travel guides, and itineraries from real travelers and plan your trip with confidence.

What people say

"Family-run local establishment that has been around since forever (1908, apparently) in Kampong Glam that serves Murtabak, Briyani & other Indian dishes. Taking up 2 floors of the corner shophouse along North Bridge Road, there's an air-conditioned seating area on the 2nd floor. 🍽️ Venison Murtabak — The only place I'd order Venison Murtabak in Singapore because it's exactly how I like it. It's not too oily as they use olive oil here. It has the right thickness, crispy on the outside & juicy with well-marinated deer meat on the inside. 🤌🏼 💸 Venison options are understandably pricey due to the lack of availability of the meat in Singapore. 🥲 Other dishes are reasonably priced, considering the quality & flavours of the food & generous serving sizes."
"Not to be confused with the sweet "matarbak manis" in Indonesia, Zam Zam is famous for its murtabak - a packet of savoury fried dough stuffed with either chicken or mutton. They are a well-established Indian Muslim restaurant serving a wide variety of other dishes too like briyani or roti prata."

Mentioned in these guides

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