Paco Roncero Restaurante
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What people say
Jennifer Hum
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"8:30 PM - This 2-star Michelin restaurant is super unique with 24 courses (they are small bite-sized courses). The ambiance and service are incredible. The food here was hit/miss. They had this olive tree, with olive-shaped bites filled with olive oil - wasn't my cup of tea, but super interesting. My least favorite was the foie gras. A lot of their courses had a lot of sauce and was little on the salty side. I still enjoyed a lot of the courses, especially the seafood dishes. A reservation is a must! "
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