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Grano, Frutta e Farina Bakery

About Grano, Frutta e Farina Bakery

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What people say

"A great place to try "Pizza alla teglia". A kind of pizza baked in large rectangular trays, known as "teglia," and topped generously with a variety of fresh ingredients, it bursts with flavors that symbolize the heart of Roman cuisine. The way to order this kind of pizza is to say how big of a piece you want and then they cut it and you pay it for the weight."

Mentioned in these guides

Via Della Croce, 49/a, 00187 Roma RM, Italy
+39 06 679 2461
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