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About Fafiuché

Get the inside scoop on Fafiuché from local experts, travel creators, and tastemakers. Browse genuine trip notes, Fafiuché reviews, photos, travel guides, and itineraries from real travelers and plan your trip with confidence.

What people say

"Perfect place for ‘apericena’ (Italians coined this word to mix aperitivo and cena), which is much more than a snack, but not enough to be considered a full dinner. If you had a big lunch and aren’t in the mood for a huge dinner, this is a great option! They serve wines from Piedmont and the snacks are inspired by the region of Puglia (that’s where the owner is from). If you are in the mood for dessert, make sure to order the bruschetta Fafiuchè which is a slice of toasted bread topped with shavings of cioccolato cremino, drizzle of olive oil and flaky salt"

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