Anan Saigon

"That night we dined at Anan which has been voted #1 in Vietnam and been on the top 100 best restaurants in Asia for the past few years, reinvented Vietnamese street food like a wagyu banh mi or they have a $100 banh mi with foie gras and truffle if you’re feeling extra but you have to pre-reserve You can do a $68 tasting or order a la carte They have a gorgeous rooftop and also own Nhau Nhau in the same space with similar menu overlap Try the Pho-jito and pho flavored mojito "

"Michelin-star restaurant in a tube house in a street market. Book the chef’s tasing menu as far in advance as possible. I was able to book the vegetarian ala carte menu several days in advance. Reservations by email only."

"michelin restaurant by Chef Cuong. I thought it was okay. Theres also a cocktail bar upstairs. Reservation needed."