Danielle Oteri is a respected Italy travel expert and the founder of Feast Travel. Previous clients have praised her attention to detail, personalized approach, Italian culture and cuisine expertise, and passion for making history come to life. Her work has been featured in Barron's, CNN Travel, and the Wall Street Journal, and her travel writing has appeared in BBC Travel, Condè Nast Traveler, Giadzy, and the UK Independent. She writes a newsletter about Italy on Substack called "Tante Belle Cose" and teaches a popular series of classes about Southern Italy for Context Travel. Danielle studied the Renaissance in Naples during graduate school, then worked at The Cloisters and the International Center of Medieval Art for over a decade. She is also the founder of Arthur Avenue Food Tours. in Bronx, NY. Danielle splits her time between New York and Italy.